A step-by-step Cup Elevator for transporting dough.

A step-by-step elevator for transporting dough pieces from Rounder into the moulder type MO300.

Features & Benefits

  • Capacity up to 2 000 pieces/hour.
  • Elevator mounted on MO300.
  • The conveyor belt, 200 mm wide, has riveted cups on every 300 mm.
  • The timing of each dough piece is controlled by a photocell.
  • The infeed hopper guides the dough piece into an empty cup.


Product details

MODEL Capacity pcs/hour Weight range
CE-100 Up to 2000 100-1500 g